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Marañot – Gianduia-Style Chocolate with Colombian Cashews
Product Description Experience the fusion of Italian tradition and Colombian ingredients with our Marañot bar. Inspired by the classic gianduia from Italy's Piedmont region, we've crafted this bar using premium cacao and cashews from Colombia's Orinoquía region, resulting in a sweet, creamy, and luscious texture.
Flavor Notes Indulge in the harmonious blend of rich chocolate and buttery cashews, offering a smooth and velvety mouthfeel with a naturally sweet finish.
Ingredients
Cacao
Cashews
Organic cane sugar
Cocoa butter Contains nuts*
Pairing Suggestions
Light roast coffees
Sparkling wines
Aged rum
Soft cheeses
Weight 40 grams
This bar is perfect for those seeking a unique chocolate experience that honors traditional gianduia while showcasing the exceptional flavors of Colombian cashews and cacao.
